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Andouille Sausage & Chicken Stew

½ cup vegetable oil 3 cups onions, chopped 1 cup red peppers, chopped 3 teaspoons salt 1 ¼ teaspoons cayenne pepper 1 package Bean’s Andouille Sausage, sliced 1 ½ lbs boneless chicken, cut in bite-sized pieces 3 bay leaves 3 cups white rice, medium grain 6 cups water 1 cup green onions, sliced Heat the … Continued

Andouille & Potato Skillet Supper

6 strips bacon 4 cups red potatoes, chopped 1 large red or yellow bell pepper, chopped 2 cups onion, chopped 1 package Bean’s Andouille Sausage, sliced 1 cup whole Green Giant whole kernel sweet corn niblets Salt, Pepper & Cayenne Pepper to taste Fry the bacon in a large pan until crisp and remove from … Continued

Louisiana Red Beans & Andouille Stew

1 lb dry kidney beans ¼ cup olive oil 1 large onion, chopped 1 red or orange bell pepper, chopped 2 tablespoons minced garlic 2 stalks celery, chopped 2 teaspoons salt 2 bay leaves ½ teaspoon cayenne pepper 1 teaspoon dried thyme ¼ teaspoon dried sage 1 teaspoon Cajun seasoning 5 cups water 1 tablespoon … Continued

Customer Testimonials

"Just a shout out to you, we ordered a smoked turkey breast from you for Thanksgiving this year. Our first time ever eating smoked turkey. It was DELICIOUS! Just the right amount of smoke. If anyone is not a fan of smoked meat, they really should try this anyway. I think they would be surprised. We will definitely be buying this again!"

Lisa Gilreath

"The best hotdogs on Earth! "Red Snappers" and the jarred mincemeat is as good as it gets. Thank you for holding quality at its best."

Dan Moffett

"I ordered these over the summer when I got super homesick for Maine, and they were absolutely delicious. "

Tricia Blankenship

"I love Bean's and Rice's hot dogs. Sometimes they taste better than lobster!"

Gail Tuffley

"We got our Turkey from you. We always get our meat from Bean's and Christmas ham but never a Turkey. This thing was the most delicious turkey we have ever made. Next year, we will be serving a Bean's turkey again for sure."

Nicole Marie Crawford

"We have received the order! The red snappers are just like I remembered! The creton-pork was awesome! I did not realize it was from Lewiston, Me. I was born In Lewiston and grew up on and off on College Avenue at my French-Canadian Grandmothers house. We ate red snappers an Baked Beans every Saturday Night. And for breakfast we often had the creton-pork on toast. You have brought back some Great Memories!"

Joe R

"Just received my first order. I had been looking for pickled tripe and found your site had it. IT WAS WONDERFUL!! I'll definitely be ordering again. Thanks so much for bringing back some wonderful memories."

Alex S.

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