Until further notice, we will be closed on Saturdays to allow our hard-working crew to rest. There will be no entry into our building for both customer and crew safety. We will offer curbside Pick-Up in a way that tries to accommodate both parties. Please watch our Facebook page for specials and up to date news. We will do our best to provide service to our customers and friends during these difficult times. Thank you all for your patience and understanding! Please stay safe!!!
Due to extreme market volatility prices are subject to change without notice.
If you are a returning customer and this is your first time using our updated site, you will need to create a new account.
In a large pot, heat the oil over medium heat. Add the onion, bell pepper, garlic and celery and saute until softened. Rinse the beans and add along with the water. Add the salt, bay leaves, cayenne pepper, thyme, sage and Cajun seasoning. Bring to a boil, cover and reduce the heat to medium low. Simmer for 2 ½ hours. Add the sausage, parsley and fresh thyme and continue to simmer for 30 minutes.